Locally Grown · Family Operated

Fresh From Our Fields to Your Table

Green Acres Farm has been growing premium vegetables, fruits, and heritage grains in Willow County since 1987. Order online or visit us at the farm stand every Saturday.

280 Acres

Family farmland in Willow County

38 Years

Three generations of Harmon farming

3,000+ Families

Fed every week through our CSA & stand

12 Varieties

Of heritage grain grown on-farm

What We Grow

Four Seasons of Real Food

We raise animals and grow crops the way farming was meant to be done — with patience, rotation, and respect for the land.

Pastured Eggs & Poultry

Our 400-bird laying flock rotates across fresh pasture every four days. No antibiotics, no growth stimulants — just chickens doing what chickens do. Available at the stand Saturdays and in every CSA box.

Seasonal Vegetables & Fruit

Over 60 varieties planted across 40 acres each season — heirloom tomatoes, sweet corn, winter squash, stone fruit, and more. We follow the calendar, not a warehouse. What's ripe is what's available.

Heritage Grain & Stone-Ground Flour

We grow 12 varieties of heritage wheat, rye, and barley on 80 acres of certified-clean ground. Stone-milled to order in 5 lb and 25 lb bags — beloved by home bakers and local bakeries across the county.

Raw Honey & Farmhouse Preserves

Fourteen hive colonies pollinate our orchards and produce varietal wildflower honey each summer. We also put up jams, pickles, and hot sauces from surplus harvest — small batches, sold until gone.

Our Story

Three Generations, One Commitment

The Harmon family has worked this land since 1987. What started as a 40-acre cattle operation has grown into a 280-acre diversified farm that feeds thousands of families across the county every year.

We farm without synthetic pesticides and rotate our crops to keep the land healthy for the next generation. When you buy from Green Acres, you're investing in a food system that's better for your family and better for the land.

Meet the Harmon Family
From Our Community

Real People, Real Food

Our CSA box from Green Acres changed how we cook. Every Saturday we open it and build the week's meals around whatever came in. The heirloom tomatoes alone are worth the subscription.

Sandra & Tom Reyes CSA Members since 2019

I source produce for three restaurants and Green Acres is the most consistent small farm I've ever worked with. Honest pricing, reliable delivery, and they tell you upfront if something is short — that's rare.

Chef Marcus Webb Executive Chef, The Larder House

We've been buying eggs at the Saturday stand for four years. The kids know the farm by name and know where their food comes from. That's exactly what we were looking for.

Jamie Okafor Farm Stand Regular, Willow County

Ready to Eat Better? Let's Make It Easy.

Sign up for a CSA box, find us at the Saturday farm stand, or reach out about wholesale pricing. We'd love to have you as part of the Green Acres family.

Start Your CSA Subscription